Irish Creme *Boozy* Crème Brûlée post thumbnail
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I stumbled across this delicious recipe on social media and I had to adapt it for my own taste! One of my partner’s has a particular love for Crème Brûlée; so how could I not make a scrumptious, boozy, kitten form for him to try! I make all my recipes with cup and weight measurements~ So all kittens can have an easier time re-creating this amazing dish without having to worry about conversions!

TOTAL TIME: 5 hrs 45 min
SERVINGS: 6

INGREDIENTS:

  • 6 egg yolks
  • ¼ cup (75 grams) Irish Cream
  • 1 teaspoon (4 grams) vanilla extract
  • ½ teaspoon (3 grams) salt
  • 2 cups (465 grams) heavy cream
  • ⅓ cup (65 grams) sugar

 

 

PREPARATION:

  1. Preheat oven to 300ºF (Gas Mark 2).
  2. In a large bowl, whisk together egg yolks, Irish Creme, vanilla extract, and salt.
  3. In a separate saucepan, pour in the heavy cream and sugar. Heat, whisking continuously, until small bubbles start to form on the surface, but remove it from heat before the mixture starts to simmer.
  4. Slowly whisk the hot cream into the egg-yolk mixture, a little at a time, until all the cream has been added. Careful not to whisk too fast, otherwise the creme will be bubbly.

 

  1. Place ramekins in a high-walled baking dish. Ladle custard mixture into the ramekins evenly.
  2. Pour boiling water into the baking dish until the water is halfway up the sides of the ramekins.

 

 

  1. Bake for 50 minutes until custard is set. Carefully transfer ramekins to a wire rack and let cool. Once cool, place ramekins in refrigerator until cold, at least 4 hours.
  2. Remove from the refrigerator for at least 30 minutes. Spread a tablespoon of sugar on top of each crème brûlée and, using a torch on HIGH, melt the sugar for a crispy top.
  3. Allow the crème brûlée to sit for at least 5 minutes before serving.

 

 

I added fresh fruit and a powered sugar paw print for a lovely presentation. (I have a thing for pretty foods <3) This was SUCH a delicious treat that we *may* have gone through all six servings in two days! It was paired with a delicious Vampire cocktail (seen in the main picture). Try this recipe! Let me know how it is!

With Love
~Kiurym

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51 thoughts on “Irish Creme *Boozy* Crème Brûlée”

  1. Darkcrystal Darkcrystal says:

    Wow this sounds amazing!! Looks tasty too

    1. Kiurym Kiurym says:

      It’s delicious! Please feel free to try it and let me know how it goes!

      1. Darkcrystal Darkcrystal says:

        I’m not sure if I can have it…I’m allergic to cream and milk :'( but I can daydream right?

        1. Kiurym Kiurym says:

          Hmm…Silk’s “Heavy Creme” and Bailey’s vegan Almande could be possible substitutes…perhaps I should try this

          1. Darkcrystal Darkcrystal says:

            Thank you so much!!! That is very appreciated I will try it dairy-free and let you know 🙂

            1. Kiurym Kiurym says:

              I very much enjoy working about people’s allergies/dietary restrictions in making dishes! I love all my friends to enjoy all the delicious foods!

  2. Lustfulpet Lustfulpet says:

    This looks so yummy! I will definitely have to give this a try!!

    1. Kiurym Kiurym says:

      Let me know how it goes! I’m excited to share my recipe <3

      1. Darkcrystal Darkcrystal says:

        I will let you know how it goes with the substitutes as soon as I get the supplies <3

  3. You HAVE to tell me how you did the paw print!

    1. Kiurym Kiurym says:

      I have a metal plate with the paw cutout that my partner and I made~ Then I just used a sifter and some powdered sugar on top!

      1. Awww. I need to get one of those. It’s so cute.

        1. Kiurym Kiurym says:

          My partner says we can make some for purchase! Feel free to DM if you want <3

    1. Kiurym Kiurym says:

      Thank you! Please feel free to try it! Tell me how it goes! <3

  4. Scynestra Scynestra says:

    Oh my goodness this looks so absolutely ~delicious!~ The paw print is such an adorable touch!! Thanks for posting <3 !

    1. Kiurym Kiurym says:

      I’m so pleased you like this <3 Please feel free to try it and let me know how it goes!

  5. Kyra Kyra says:

    Looks delicious! Love the little paw print too

    1. Kiurym Kiurym says:

      I adore pretty foods! Please try it! Let me know how it goes!

  6. VioletNeko VioletNeko says:

    THIS IS MY DREAM PUDDING! I adore your presentation, I must convince my master to make me this!

    1. Kiurym Kiurym says:

      You must! Pleas tell me how it goes!

      1. VioletNeko VioletNeko says:

        If I can convince him 😛 … pretty sure that he will try to have his dad do it , since he’s a chef.

        1. Kiurym Kiurym says:

          Oh la la! Creme brulee by an actual chef sounds divine!

          1. VioletNeko VioletNeko says:

            I didn’t think about it this was, perhaps I ought to skip Master and just ask his Dad!

            1. Kiurym Kiurym says:

              If he does make it, let me know what he thinks of the recipe!

              1. VioletNeko VioletNeko says:

                I’m. On it, lockdown gets mostly lifted on 4th July here so I’m. Going to incite myself over for dinner and put in a menu request!

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